Tuesday, November 20, 2018

Stag's Leap Wine Cellars - 2015 Napa Valley Harvest


Stag's Leap Wine Cellars Winemaker Marcus Notaro and Director of Vineyards Kirk Grace describe the 2014 Harvest in Napa Valley.

Friday, November 16, 2018

NEW Fall Menu: Appetizers



Artisan Cheese Plate - Grapes, Mixed Nuts, Honey, Crostini

Charcuterie Plate - Pickled Vegetables, Mustard, Olives, Crostini

Fried Calamari - Sliced Pepperocini & Lemon Aioli

Spicy Ahi Tuna Tartar - Ponzu, Mango, Jicama, Fresno Chilies, Wasabi Jelly

Artichoke & Spinach Dip

Roasted Bone Marrow - Parsley, Lemon Caper Salad, Crostini

Spicy Garlic Shrimp & Chorizo

Pork Belly Burnt Ends - Crispy Belly, Candied Jalapenos, Micro Basil

Lentil & Quinoa Meatballs - Fenugreek Sauce, Cilantro

Mac & Cheese 
(White Truffle Oil/Applewood Smoked Neuskie Bacon/Maine Lobster - for an additional charge)

Tuesday, November 13, 2018

Every Tuesday is Ladies Night at Mankas Steakhouse!


Join Mankas Steakhouse every Tuesday for Ladies Night! Enjoy great food and drink specials along with LIVE music from the Beer Brothers!!
  
For more information please visit our website at http://mankassteakhouse.com/
  
See you there!

And don't miss Alvon Johnson this week for our Live Entertainment Thursdays from 6-8pm


Saturday, November 10, 2018

Menu at Mankas Steakhouse - Dinner Entrees


10 oz Filet Mignon 
Mashed Potato, Baby Carrots, Brussel Sprouts, Fried Shallots, Demi $55 or 6 oz Petite Filet $33

16 oz Dry Rubbed Rib Eye 
Parmesan & Rosemary Potato Stack, Asparagus $54

16 oz NY Strip 
Loaded Twice Baked Potato, Broccoli Romanesco Foie Gras Duxelle $48

Lamb Sirloin 
Red Pepper Polenta, Baby Vegetables, Lamb Jus $34

Dry Aged Pork Porterhouse 
Sweet Potato Puree, Juniper Butter, Kale, Apple Sage Jus $36

Chicken Marsala
Cauliflower Puree, Beech Mushrooms $28

Sturgeon alla Puttanesca 
Mashed Potato, Fried Capers, Kalamata Olives $32

Steamed Mussels 
Garlic, Parsley, Pernod, Crostini $36

Penne Pasta 
Pancetta, Mushroom, Onion, Sage, Fontina Cheese Sauce $24

Wednesday, November 7, 2018

Live Entertainment Thursdays - Scott Pullman Tomorrow Night!


Mankas Steakhouse Live Entertainment on Thursdays

November 8 - Scott Pullman

Enjoy a wonderful meal from the team at Mankas Steakhouse and enjoy the live music in a beautiful restaurant and venue. Make your reservations early, as seating can be limited.

2522 Mankas Corner Road, Fairfield, CA 94535  

Sunday, November 4, 2018

Hautvillers Abbey: Birthplace of Champagne


Inspiration, creation and sharing have always been the driving forces in the destiny of the Abbey of Saint Pierre d'Hautvillers. Over the centuries, this exceptional building has witnessed the passing of both the powerful and the humble; it has lived on its own local scale all the vicissitudes of the History of France.

This is the place where Dom Pierre Pérignon dedicated 47 years of his life to invent and perfect the techniques to create a wine whose reputation knows no equal. Perched on a rolling hill overlooking the Marne Valley in the heart of the Champagne region, the Benedictine abbey is the place where he pursued his mission to create "the best wine in the world."

Today, the heritage that Dom Pérignon receives never prevents the expression of its creation. Richard Geoffroy, Chef de Cave, finds here the inspiration to create the Dom Pérignon Vintages.

Thursday, November 1, 2018

Live Entertainment Thursdays - Syria T. Berry Tonight!


Mankas Steakhouse Live Entertainment on Thursdays

November 1 - Syria T. Berry

Enjoy a wonderful meal from the team at Mankas Steakhouse and enjoy the live music in a beautiful restaurant and venue. Make your reservations early, as seating can be limited.

2522 Mankas Corner Road, Fairfield, CA 94535